Description
La Collina Di Dioniso Fabio Oberto
La Collina di Dioniso comes from my personal necessity to be surrounded by simple and humble people who still believe in their dreams. La Collina di Dioniso is based on a group of people who want to share the same passions, ideals and adventure.
Awards
94 James Suckling
Tasting Notes 1
Aromas of citrus and plums with hints of dried flowers. Medium to full body, a dense center palate, and chewy tannins. Give it two or three years to soften.
Tasting Notes 2
Crushing and destemming Fermentation at a controlled temperature of 35 ° C with own natural yeasts, Barrel aging
