Description
Hart of the Barossa is a premium organic wine brand produced by Vintners Michael and Alisa Hart, custodians of the oldest certified organic vineyard in the Barossa Valley. Nurturing organic vineyard, including a patch of 100 year old vines, is a family affair with much of the farming practices still performed by hand. Devotion to their vines and the environment is rewarded each vintage with distinctly intense fruit, the way nature intended. Hart family wines display the character and individualism behind their heritage.
Hart of the Barossa limited release Shiraz is bold and authentic full bodied and well balanced Shiraz; Succulent fruit, stylishly integrated with subtle oak treatment; Intense fruit flavours with bold structure and soft tannins; A lengthy finish with pleasantly persisting soft fruit notes
Score: 94 Points, James Halliday
